Seasoned Wood |top| Now

Wood is split (to increase surface area) and stacked in a way that allows air to circulate between the logs.

If you want to be 100% sure (highly recommended for wood stoves), buy a . They are inexpensive ($15–$30) and available at any hardware store. seasoned wood

Seasoning is not about adding spices or age for flavor; it is a controlled drying process that removes internal water, transforming a heavy, weak, smoky log into a light, strong, clean-burning fuel or a stable building material. Wood is split (to increase surface area) and

Keep the wood off the ground (on a pallet or rack) to prevent it from soaking up ground moisture. transforming a heavy